The creamy and yet slightly tart toffee taste over a malty-spicy Assam tea. What a delightful treat. This Indian FOP Summer plucking is paired with toffee aroma.
Leaf degree: FOP
Harvest time: summer
Ingredients: black tea, flavor
Preparation recommendation Brewing time: 3 - 4 min.
Water hardness: hard
Water temperature: 100 ° C Dosage: 1 tsp (3 g) per cup (200 ml) Average nutritional values per 100 ml of infusion Calorific value [kJ / kcal] 3 / <1 Fat [g] <0.1 of which saturated fatty acids [g] <0.1 Carbohydrates [g] 0.2 of which sugar [g] <0.1 Protein [g] <0.1 Salt [g] <0.01