Ginger Lemon Verbena
Ginger Lemon Verbena

Ginger Lemon Verbena

Regular price $ 12.00 Sale

Ginger (92%), Lemon Verbena (8%)

Ginger lemon verbena Ingredients: ginger * (92%), lemon verbena * (8%) Preparation recommendation Water hardness: medium Water temperature: 100 ° C Brewing time: 5 - 8 min. Dosage: 1 tsp (3 g) per cup (200 ml) Average nutritional values ​​per 100 ml of infusion Calorific value [kJ / kcal] 6/2 Fat [g] <0.1 of which saturated fatty acids [g] <0.1 Carbohydrates [g] 0.2 of which sugar [g] 0.2 Protein [g] 0.1 Salt [g] <0.01 The nutritional table can be downloaded as a PDF here.